Food hygiene, agricultural market research and project management.

We provide:
- Food hygiene training (elementary and intermediate/level 2 & 3)
- HACCP training
- HACCP help and advice
- Quality Assurance Requirements and Standards including BRC and SALSA
- Systems auditing training
- Second party auditing service
- Assistance on Agri-Food Marketing
- Agricultural market research and project management

Advertising, public relations and marketing agencies